Pork Spareribs With Caraway Sauerkraut
1 lb. 8 oz pork ribs
4 garlic cloves
5 oz onion
1 tsp caraway seeds
1/2 tsp salt
1/4 tsp black pepper
1 lb. 8 oz pork ribs
4 garlic cloves
5 oz onion
1 tsp caraway seeds
1/2 tsp salt
1/4 tsp black pepper