New Orleans Southern Fried Chicken Legs ( Part 1)

How to cook prepare southern fried chicken legs the way it's made down south. No breadcrumbs. Crispy and crunchy delicious

2 1/2 lb Chicken Legs
1 c Corn Starch
1 c Flour
1/2 tsp Garlic Powder
1/2 tsp Onion Powder
1/2 tsp Thyme Leaves
1/2 tsp Sea Salt
1/4 tsp Cayenne Pepper
2 c Water With 1 Large Egg

Video link to part 2
https://youtu.be/j8SjtTs6dQ8