fried smelts crispy

If you like fried and not greasy and crispy fish, try this. Easy recipe not even five minutes cooking time.
1 lemon, 1 lime, 12-14 small smelts, 1 T. cajun seasoning, olive oil, 1/4 c. corn starch, 1/4 c. flour

Try My Caper Mustard Sauce On The Fish--https://youtu.be/HGR-gjo8QoE