How to make the best Sichuan food recipe for you to try

Pleasant Asian style dish

If you can't find the Sichuan noodle use Lo mein noodle.

2 T. minced ginger,
6 shrimp 16-20 ct. shell on,
4 oz. bay scallops,
8 little neck clams,
8 mussels,
1 c. onion,
1 c. mushrooms,
5.6 oz. noodles,
1/2 c. green pepper,
6 garlic cloves,
1 c. dry white wine,
1/2 c. leeks,
1 c. carrots,
1 T. basil leaves,
1 large tomato,
1 c. savory cabbage,
1/2 c. celery,
2 T. sea salt,
1 tsp. sriracha hot chili sauce,
1 c. zucchini