sweet potato medallions with cheese

Peel and cut about 3/4 inch rounds. Oil a roast pan.
Place rounds in pan then turn so both sides have oil.
Season with allspice, cinnamon, salt and pepper. Roast at 450 degrees for
7-20 minutes.
Lower temperature to 275.
Top with your favorite shredded cheeses.
Two minutes in the oven will allow the cheese to set.

Reheat for 10 minutes at 300 degrees.