lollipop chicken legs

How to make lollipop chicken legs. Batter dipped flavored with basil and Cajun seasoning.
Cooks in 18 minutes. Use small chicken legs

8 small chicken legs
1/4 c. basil puree
1 T. flour
1/4 c. cornstarch
1 tsp. salt with 1 tsp. cajun seasoning for batter
3 eggs
1 tsp. baking powder
1/2 tsp. baking soda
1 T. granulated sugar
2 T. olive