Chicken Backs & Brown Rice ( no chemicals )

No Can Products used in This Recipe Recipe cost $5 add vinegar to eat as a cold dish
3.5 oz Brown Rice
3 lb 12 oz Chicken Backs
1/2 tsp Ground Thyme
1/4 tsp Ground bay leaf
1 tsp Salt
3 oz Onion
2 oz Celery
2 oz Carrots
.06 oz garlic cloves
1 Lg Compari Tomato
1 Corn Cobb
1/8 c FRESH Tomato Sauce