Sautéed Salmon With Garlic Ginger Onions 40/100
2-8oz. salmon filets,
1 tsp. to 2 T. fresh ginger,
1 T. minced fresh garlic( not the chopped in a jar, 2 tsp. flour,
2 T. light olive oil,
2 tsp. lemon juice,
1T. butter with 1/4 c. brandy/ cognac.
My cost $4.00