Sausage Stuffed Potato Skins

2 raw link Italian sausage or smoked sausage 8 oz.,
2 large garlic cloves,
2-3 oz. onion,
1/4 c. on each skin sharp cheddar cheese,
sriracha hot chili sauce,
2-4 eggs.
roast skins without filling for ten minutes at 500 degrees,