Chef Robert Khoury

The Best Fresh Mushrooms

How to saute mushrooms easy method. When using white domestic mushrooms use a hot flame since they are full of water compared to cremini, portabello, shiitake

1 T. butter,
1/4 tsp. sea salt,
2 c. any mushroom,
1/8 tsp. black pepper,
1/2 tsp. fresh garlic,
1 T. cognac/brandy